Chocolate butter cream, egg-free, light, for pastry/tortes: calories and nutrition facts

100 g of Chocolate butter cream, egg-free, light, for pastry/tortes contains 350 kcal.

Calories: 350 kcal
Protein: 2.9 g
Carbohydrates: 17.9 g
Fat: 29.3 g

per 100 g · Fibre 1.2 g · of which sugars 14.8 g

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code R9A4100), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.