Chocolate icing (containing non-cocoa fats) for pastry/tortes: calories and nutrition facts
100 g of Chocolate icing (containing non-cocoa fats) for pastry/tortes contains 428 kcal.
- Calories
- 428 kcal
- Protein
- 4.1 g
- Carbohydrates
- 35.4 g
- Fat
- 28.9 g
per 100 g · Fibre 5.3 g · of which sugars 33.5 g
Calories per portion
| 1 row (5 g) | 21 kcal |
| 1 bar (100 g) | 428 kcal |
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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code R9A5200), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.