Pirogue with cured pork loin chop, baked: calories and nutrition facts

100 g of Pirogue with cured pork loin chop, baked contains 241 kcal (state: cooked).

Calories: 241 kcal
Protein: 15.6 g
Carbohydrates: 25.0 g
Fat: 8.2 g

per 100 g · Fibre 1.8 g · of which sugars 2.1 g

Log Pirogue with cured pork loin chop, baked in your diary

Enter the amount and calories and nutrients are calculated automatically. Free of charge.

More from Dishes

Aioli692 kcal
Paella102 kcal
Hot Dog231 kcal
Fruit preserved in rum with sugar333 kcal
Grissini354 kcal
Tsatsiki81 kcal

Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code Y3A1000), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.