Raspberry cream for pastry/tortes: calories and nutrition facts

100 g of Raspberry cream for pastry/tortes contains 208 kcal.

Calories: 208 kcal
Protein: 2.1 g
Carbohydrates: 17.5 g
Fat: 13.7 g

per 100 g · Fibre 1.7 g · of which sugars 17.5 g

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code R9A1100), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.