Danish pastry with marzipan: calories and nutrition facts

100 g of Danish pastry with marzipan contains 520 kcal.

Calories: 520 kcal
Protein: 8.2 g
Carbohydrates: 48.0 g
Fat: 32.1 g

per 100 g · Fibre 3.2 g · of which sugars 23.6 g

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code D780500), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.