Muffins vegan (cake batter): calories and nutrition facts

100 g of Muffins vegan (cake batter) contains 387 kcal.

Calories: 387 kcal
Protein: 4.6 g
Carbohydrates: 55.3 g
Fat: 15.8 g

per 100 g · Fibre 2.4 g · of which sugars 26.4 g

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code D7A3100), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.