Nut ring cake (yeast dough): calories and nutrition facts

100 g of Nut ring cake (yeast dough) contains 351 kcal.

Calories: 351 kcal
Protein: 8.5 g
Carbohydrates: 47.0 g
Fat: 13.5 g

per 100 g · Fibre 3.1 g · of which sugars 19.5 g

Raw, cooked and variants

When cooked, rice, pasta and pulses absorb water, meat loses some, and frying adds fat. That’s why the calories per 100 g change. What matters is whether you weigh the food raw or cooked.

Nut ring cake (quark oil dough)405 kcal/100 g

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code D464200), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.