Plant-based soft cream cheese alternative, almond-based, vegan: calories and nutrition facts

100 g of Plant-based soft cream cheese alternative, almond-based, vegan contains 220 kcal.

Calories: 220 kcal
Protein: 4.5 g
Carbohydrates: 0.8 g
Fat: 21.6 g

per 100 g · Fibre 2.0 g · of which sugars 0.7 g

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code H882100), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.