Cream chocolate: calories and nutrition facts

100 g of Cream chocolate contains 567 kcal.

Calories

567 kcal

Protein

7.0 g

Carbohydrates

51.9 g

Fat

36.0 g

per 100 g · Fibre 3.4 g · of which sugars 51.1 g

Calories per portion

1 tablespoon (15 g)

85 kcal

Raw, cooked and variants

When cooked, rice, pasta and pulses absorb water, meat loses some, and frying adds fat. That’s why the calories per 100 g change. What matters is whether you weigh the food raw or cooked.

• Cream chocolate with mocha/coffee560 kcal/100 g
• Cream chocolate filled with caramel541 kcal/100 g

More from Sweets & snacks

• Honey305 kcal
• Treacle/molasses, dark229 kcal
• Pralines555 kcal
• Liquorice311 kcal
• Marzipan407 kcal
• Coffee ice cream171 kcal

Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code S550000), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.