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Fondant cream: calories and nutrition facts

100 g of Fondant cream contains 351 kcal.

Calories
351 kcal
Protein
0.7 g
Carbohydrates
80.0 g
Fat
3.1 g

per 100 g · Fibre 0.0 g · of which sugars 79.0 g

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code S356000), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.