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Gingerbread cake: calories and nutrition facts

100 g of Gingerbread cake contains 366 kcal.

Calories
366 kcal
Protein
6.8 g
Carbohydrates
68.4 g
Fat
6.5 g

per 100 g · Fibre 3.3 g · of which sugars 38.0 g

Calories per portion

1 teaspoon (8 g)29 kcal
1 tablespoon (20 g)73 kcal

Raw, cooked and variants

When cooked, rice, pasta and pulses absorb water, meat loses some, and frying adds fat. That’s why the calories per 100 g change. What matters is whether you weigh the food raw or cooked.

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More from Cakes & pastries

Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code D401400), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.