Wholemeal Danish pastry dough, baked: calories and nutrition facts

100 g of Wholemeal Danish pastry dough, baked contains 438 kcal (state: cooked).

Calories: 438 kcal
Protein: 8.6 g
Carbohydrates: 37.0 g
Fat: 27.0 g

per 100 g · Fibre 6.4 g · of which sugars 6.5 g

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code D9A4100), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.