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Yogurt from skimmed milk, max. 0.5 % fat, lactose-free: calories and nutrition facts

100 g of Yogurt from skimmed milk, max. 0.5 % fat, lactose-free contains 49 kcal.

Calories
49 kcal
Protein
5.3 g
Carbohydrates
6.1 g
Fat
0.1 g

per 100 g · Fibre 0.0 g · of which sugars 6.1 g

Calories per portion

1 pot (150 g)74 kcal
1 tablespoon (20 g)10 kcal

Raw, cooked and variants

When cooked, rice, pasta and pulses absorb water, meat loses some, and frying adds fat. That’s why the calories per 100 g change. What matters is whether you weigh the food raw or cooked.

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More from Milk, yoghurt & cheese

Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code M1B1100), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.