Butter cream torte (chocolate sponge cake) with chocolate icing: calories and nutrition facts
100 g of Butter cream torte (chocolate sponge cake) with chocolate icing contains 314 kcal.
- Calories
- 314 kcal
- Protein
- 6.1 g
- Carbohydrates
- 31.5 g
- Fat
- 17.8 g
per 100 g · Fibre 1.8 g · of which sugars 23.7 g
Raw, cooked and variants
When cooked, rice, pasta and pulses absorb water, meat loses some, and frying adds fat. That’s why the calories per 100 g change. What matters is whether you weigh the food raw or cooked.
- Butter cream torte (sponge cake)299 kcal/100 g
- Butter cream torte (cake batter)315 kcal/100 g
- Butter cream torte (sand cake batter)357 kcal/100 g
- Butter cream torte (Viennese sponge cake light)328 kcal/100 g
Log Butter cream torte (chocolate sponge cake) with chocolate icing in your diary
Enter the amount and calories and nutrients are calculated automatically. Free of charge.
More from Cakes & pastries
- Meringue387 kcal
- "Printen" brown gingerbread biscuits383 kcal
- Crackers495 kcal
- "Baklava" filled puff pastry561 kcal
- "Raspeli" meringue with cocoa powder and coconut450 kcal
- Brownies489 kcal
Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code D314400), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.