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Wheat-rye bread (> 50 % and < 90 % wheat) with onions: calories and nutrition facts

100 g of Wheat-rye bread (> 50 % and < 90 % wheat) with onions contains 214 kcal.

Calories
214 kcal
Protein
6.7 g
Carbohydrates
40.0 g
Fat
1.6 g

per 100 g · Fibre 6.1 g · of which sugars 1.2 g

Calories per portion

1 slice (45 g)96 kcal

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code B255500), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.