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Wholemeal rye crispbread with wheat bran and oilseeds: calories and nutrition facts

100 g of Wholemeal rye crispbread with wheat bran and oilseeds contains 332 kcal.

Calories
332 kcal
Protein
10.8 g
Carbohydrates
55.3 g
Fat
2.9 g

per 100 g · Fibre 20.9 g · of which sugars 1.8 g

Calories per portion

1 slice (10 g)33 kcal

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Source: Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), version 4.0 – German Nutrient Database, Karlsruhe (BLS code B6A2600), licence CC BY 4.0. Portion sizes added by us. Values may vary depending on variety and preparation. All information without guarantee.